Chocolate Fudge Candy Bar Cake

Name: Chocolate Fudge Candy Bar Cake
Cuisine: American
Ingredients: 1 box Choc fudge cake mix; 1 Chocolate and Caramel sauce(I made mine homemade, but u can use the ice cream caramel and chocolate topping sauce/syrup from store; 1 Whip cream(I made mine homemade and added a pack of vanilla pudding dry mix; 3 Candy bars- snicker and butterfinger; 1 can Sweetened condensed milk

LISA DUNSON @LisaDunsonGA

Athens, Georgia

A sweet yummy cake I threw together! You can also use sugar free syrups or sauces.

LISA DUNSON @LisaDunsonGA

Athens, Georgia

A sweet yummy cake I threw together! You can also use sugar free syrups or sauces.

Saved

Ingredients

1 boxChoc fudge cake mix
1Chocolate and Caramel sauce(I made mine homemade, but u can use the ice cream caramel and chocolate topping sauce/syrup from store
1Whip cream(I made mine homemade and added a pack of vanilla pudding dry mix
3Candy bars- snicker and butterfinger
1 canSweetened condensed milk

Saved

Steps

1

Prepare cake mix as directed, and bake. Once done, poke holes all over cake with end of wooden spoon, and pour can of sweetened condensed milk over top of it.
2

Chop up candy bars.
3

Pour caramel/chocolate sauce/syrup and some of the crushed candy bars over cake into holes.
4

Spread whip cream over cake
5

Then top more crushed candy bar and more caramel or choc syrup on top.