Chicken and Shrimp Pinkish Dumpling

Aunty Eiko's international cuisine experience @auntyeiko
Eating with chicken soup makes so delicious 😋
Chicken and Shrimp Pinkish Dumpling
Eating with chicken soup makes so delicious 😋
Steps
- 1
Soak sticky rice in pink water.
- 2
Ingredients for dumplings
- 3
Mix well by hand
- 4
Drain the rice
- 5
Powder shrimp with starch
- 6
Make ball and put pink rice
- 7
Push the center with finger and place shrimp
- 8
Steam in high pressure pan for 5 minuets after boiling
- 9
Make chicken soup and thicken with starch water.
- 10
Garnish with green onion
- 11
- 12
Today’s dinner
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