Brisket Omelette

Mae Leigh @cook_3580248
Spur of the moment, great use for leftovers. Made a great brunch. :-)
Brisket Omelette
Spur of the moment, great use for leftovers. Made a great brunch. :-)
Steps
- 1
beat eggs and milk in small bowl until mixture is well blended
- 2
heat 1 tablespoon oil in nonstick pan
- 3
pour in egg and milk mixture, cook until half set
- 4
add meat, cheese, peppers and onions
- 5
fold over 1/3 , fold again
- 6
cook for one minute, flip, cook for one minute more.
- 7
garnish with salsa if desired
- 8
serve immediately
- 9
goes great with hash browns
- 10
enjoy
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