Cooking Instructions
- 1
crack eggs into a bowl.
- 2
add black pepper, adobo and milk into the bowl and mix.
- 3
put butter into a small pan over medium heat
- 4
while butter is melting in the pan use a spoon or a kitchen utensil and move the butter around to butter up the pan
- 5
when butter is slightly melted , lower the flame level to a low flame and then add egg mixture.
- 6
let the egg mixture cook until you think it is time to flip it to the other side.
- 7
when the omelet is cooked, turn off the flame and put your cheese into the omelet while it is still in the Pan then fold the omelet in half .
- 8
eat.
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