Sprouted Moong masala

Name: Sprouted Moong masala
Cuisine: Indian
Ingredients: 1 cup Sprouted Moong; 1 onion chopped; 2 tomatoes chopped; 1 cup Palak chopped; Ginger garlic paste; 1 tsp malvani masala; 1 tsp red chilli Kashmiri; 1 tsp dhana jeera powder; Coriander chopped; Curry leaves dry; Oil; Small piece of jaggery; Salt

Sneha Lad @cook_9523253

Mumbai

Sprouted Moong masala

Sneha Lad @cook_9523253

Saved

Ingredients

1 cupSprouted Moong
1onion chopped
2tomatoes chopped
1 cupPalak chopped
Ginger garlic paste
1 tspmalvani masala
1 tspred chilli Kashmiri
1 tspdhana jeera powder
Coriander chopped
Curry leaves dry
Oil
Small piece of jaggery
Salt

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Steps

1

In a pan add oil and add ginger garlic paste and saute add onion and stirr
2

When it gets translucent add tomatoes and stirr continuesly. Add all masalas and salt cover and cook
3

Add chopped Palak and don't cover only stirr. Add sprouted Moong and stirr. Add water and little jaggery for taste.
4

Garnish with coriander leaves chopped and serve