Robin's Candied Sweet Potatoes
Robin @cook_2957098
Robin's Candied Sweet Potatoes
Open in Cookpad AppSteps
- 1
Butter and sugar amounts are guesstimates as I tend to eyeball it until the consistency I prefer.
- 2
Peel and cut up all sweet potatoes into chunks or coins. Place in a casserole dish.
- 3
On a low heat, melt butter.
- 4
Stir in brown sugar and keep stirring until fully mixed and bubbling.
- 5
Pour mixture over sweet potatoes and mix to coat each piece. Cover with foil. I tend to make mine the night before to alow them to sit in the sauce.
- 6
Bake on 180°C for at least 1 hour or until tender.
- 7
Remove foil and let bake for 20 more minutes until browned.
- 8
Add marshmallows on top and bake until melted and toasted.
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