Parmesan Roasted Potato

Name: Parmesan Roasted Potato
Total time: 1200 s
Yield: 3 servings
Cuisine: American
Ingredients: 2 large potato; 1 tbsp parmesan cheese; 1 each salt and pepper to taste; 1 bunch chopped parsley; 1/2 tbsp unsalted butter; 1/3 olive oil

Kanya @cook_3472718

Chiang Mai, Thailand

Simple delicious roasted potato ..you can do it good :-)

Kanya @cook_3472718

Chiang Mai, Thailand

Simple delicious roasted potato ..you can do it good :-)

Saved

Ingredients

20 mins

3 servings

2 largepotato
1 tbspparmesan cheese
1 eachsalt and pepper to taste
1 bunchchopped parsley
1/2 tbspunsalted butter
1/3olive oil

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Steps

20 mins

1

Clean potato,boil until almost cook( approximately 10 mins ),sorry my tomato jump into the pot forget about it hahaha
2

Heat nonstick pan on low frame ,back to peel and cut potato to chunk ,add olive oil ,saute potato,toss pan frequently until it turn gold ,seasoning with salt and pepper ,when it look crisp add chopped parsley,add butter ,add cheese ,toss to mix well, heat off and serve as the side dish on your steak or just eat it :)

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Cooksnaps

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Kanya @cook_3472718

on September 15, 2014 08:59

Chiang Mai, Thailand

Tough girl i am ...I love to cook in my open small kitchen with one old style stove ,love to cook with charcoal and old style equipments ,love classic good food :),i'm from Chiangmai,Thailand ..cooking tasty Italian dishes for strangers in the restaurant..cooking great Thai food for family ..cook for myself hardcore unseen Thai dish haha..loaded sense of humor person and friendly ,sure generous :)