Bread Dahi vada
Simple and easy
Open in Cookpad AppSteps
- 1
Cut out bread slices in round shape first.
- 2
Place one piece of bread in bowl then put in center 1/2 tsp chopped cashew, 2-3 raisin, 1 tsp pomegranate then cover this with another bread slice.
- 3
Top this with Dahi, and both the chutney.
- 4
Sprinkle salt, bhuna jeera, red chilli powder.
- 5
Garnish with pomegranate. Serve chilled.
Cooksnaps
for more recipe follow me on my pagehttps://www.facebook.com/Harshi's Cookbookmy YouTube channel address ishttps://www.youtube.com/channel/UC3-KmMUx2Tq36v2s1t_ys9Qor you can follow my blogharshitaarora2691.blogspot.in
Read more Similar Recipes
More Recipes
-
-
-
Kashk Kadoo (Kerman-Style Persian Zucchini Dish)
-
Sabudana_Waffle /Savoury waffles
-
-
-
-
-
Chicken Piccata over Angel Hair Pasta
Kendall Sampson -
-
-
Grilled Lemongrass Pork Banh Mi Sandwiches
-
Mel Rauckman -
Sorghum Cupcakes in the Charcoal Oven
-
-
-
-
-
McLovin's Baked Beans Supreme 🍽
-
-
-
-
https://cookpad.wasmer.app/us/recipes/3614697
Comments