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Paneer tikka masala
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A picture of Paneer tikka masala.

Paneer tikka masala

sona hirani
sona hirani @cook_9210266

Paneer tikka masala

sona hirani
sona hirani @cook_9210266
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Ingredients

  • For marinate,,,,,,.
  • 200 gmpaneer
  • 1 cuphung curd
  • 1 tspGinger garlic paste
  • 1 tspred chilli powder
  • 1 pinchturmeric powder
  • 1 tspcoriander powder
  • 1 tspgaram masala
  • to tasteSalt
  • 1onion chopped big piece
  • 1capsicum chopped big piece
  • 1 tbspoon oil
  • For greavy,,,,,,,
  • 3onion chopped
  • 4tomato pyuri
  • 1/2 cupcashew puree
  • 1 tspred chilli powder
  • 1 tspgaram masala
  • 1 tspcoriander powder
  • 1 pinchturmeric powder
  • 1 tspsugar
  • 1 tbspfresh cream
  • as neededcoriander leaves
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Steps

  1. 1

    Take bowl mix all the ingredients of the marinate

  2. 2

    Mix well and keep aside for 1 hour

  3. 3

    After 1 hour take tava heat oil

  4. 4

    Put the marinate paneer, capsicum and onion on the tava

  5. 5

    Roast both side

  6. 6

    Take a pan heat butter add onion chopped

  7. 7

    Saute it till light brown

  8. 8

    Now add tomato pyuri and kaju paste

  9. 9

    Mix well add masala mix well

  10. 10

    Add fresh cream and shimmer it for 5 min

  11. 11

    Add paneer, capsicum and onion in greavy.

  12. 12

    Cook it for 5 min

  13. 13

    Serve hot with naan or roti

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sona hirani
sona hirani @cook_9210266
on November 03, 2017 08:08

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