Spinach Cheese Ravioli

Name: Spinach Cheese Ravioli
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 1/2 lb frozen cheese ravioli; 1 cup fresh spinach and kale mix; 3 tbsp basil pesto; 4 clove garlic, minced; 1 tbsp butter; 1 shredded parmesan for garnish

smcain @cook_3850261

This is a keeper ;) I love cheese anything, so I like to play around with different options.

smcain @cook_3850261

This is a keeper ;) I love cheese anything, so I like to play around with different options.

Saved

Ingredients

15 mins

2 servings

1/2 lbfrozen cheese ravioli
1 cupfresh spinach and kale mix
3 tbspbasil pesto
4 clovegarlic, minced
1 tbspbutter
1shredded parmesan for garnish

Saved

Steps

15 mins

1

In a skillet melt butter over med-low heat. Once melted add spinach and kale. Heat til wilted then add garlic and pesto. Stir until combined, remove from heat.
2

Cook ravioli according to directions on bag.
3

Once ravioli is cooked, plate it and top with pesto mixture. Add parmesan on top.i added a dash of salt and pepper to mine. Enjoy!