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Slow cooker curry chicken and easy rice and peas
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A picture of Slow cooker curry chicken and easy rice and peas.

Slow cooker curry chicken and easy rice and peas

iluvCookiee
iluvCookiee @cook_3383068
Philadelphia, Pennsylvania

Slow cooker curry chicken and easy rice and peas

iluvCookiee
iluvCookiee @cook_3383068
Philadelphia, Pennsylvania
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Ingredients

5 mins
2 servings
  1. curry chicken
  2. 2Chicken thighs
  3. 2 tbspcream of chicken
  4. 1 tbspcurry powder
  5. 1carrot
  6. 1 tbspminced garlic
  7. 1 canbuttermilk biscuit dough
  8. 1/4 cupchopped onion
  9. spices
  10. rice and peas
  11. 1 cupwhite rice
  12. 1 canred kidney beans
  13. 1 cancoconut milk
  14. spices
  15. soy sauce
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Steps

5 mins
  1. 1

    Place carrots and onion at bottom of slow cooker.

  2. 2

    Put chicken in slow cooker

  3. 3

    In separate bowl, mix cream of chicken, curry, garlic salt and seasoning. Spoon over chicken

  4. 4

    Separate 2 biscuits into a out 10-12 pieces. Form pieces into spinners (oblong dumplings) and place on top of everything.

  5. 5

    Let cook on low for 5-7 hours

  6. 6

    For rice and peas: put rice in rice cooker and add coconut milk instead of water.

  7. 7

    Add as many beans as you want and turn on rice cooker.

  8. 8

    (For color) add soy sauce at the end of the cooking process and stir rice with rice spoon.

  9. 9

    Serve chicken over rice and enjoy!

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iluvCookiee
iluvCookiee @cook_3383068
on October 30, 2014 21:05
Philadelphia, Pennsylvania

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