Pull Pork Sandwich.

Name: Pull Pork Sandwich.
Total time: 19800 s
Yield: 8 servings
Cuisine: South African
Ingredients: 1 1/2 kg Leg of pork; 4 Tomatoes sliced; 1 Tomato, diced; 1 Onion, chopped; 2 tsp Bovril; 150 ml Milk; 150 grams Butter; 8 Panini rolls cut open and buttered; 250 grams Cheddar cheese grated; 150 grams Feta cheese cubed; 6 tsp Robertsons BBQ spice; 2 tsp Ground black pepper; 3 tsp Salt; 2 tsp Paprika; 4 tsp Brown onion soup powder mix; 2 tsp Robertsons spice for mince

JJ @JJduPlessis1

Cape Town

My son and I saw someone eating one on TV. He hasn't stopped nagging me to try and make one. I'm so glad I did because it tastes awesome.

JJ @JJduPlessis1

Cape Town

My son and I saw someone eating one on TV. He hasn't stopped nagging me to try and make one. I'm so glad I did because it tastes awesome.

Saved

Ingredients

5 hours 30 mins

8 servings

1 1/2 kgLeg of pork
4Tomatoes sliced
1Tomato, diced
1Onion, chopped
2 tspBovril
150 mlMilk
150 gramsButter
8Panini rolls cut open and buttered
250 gramsCheddar cheese grated
150 gramsFeta cheese cubed
6 tspRobertsons BBQ spice
2 tspGround black pepper
3 tspSalt
2 tspPaprika
4 tspBrown onion soup powder mix
2 tspRobertsons spice for mince

Saved

Steps

5 hours 30 mins

1

Preheat oven to 150°C
2

Mix together salt, pepper, paprika, BBQ spice
3

Rub 50g butter all over the pork followed by the spices you mixed together
4

Put in roasting dish with lid
5

Roast for 3 hours covered
6

Turn oven up to 220°C and roast for another hour
7

Pour the meat juices into a separate bowl
8

Take lid off and roast for 30 minutes
9

Then rest the meat covered for 30min
10

Braise the onions till light brown
11

Skim the fat off the meat juices
12

Place the remaining juices in a pot and bring to the boil
13

Add the onions and the diced tomato then boil over medium heat for 20 minutes
14

Liquidise with speed stick
15

Mix together the milk with brown onion soup mix and add to gravy
16

Add bovril and spice for mince, boil over medium heat stirring regularly for 15 minutes
17

Add 50 grams butter and turn off heat
18

Use a fork and shred pork with a pulling motion
19

Mix gravy and pulled pork together
20

Put sliced tomato on the rolls followed by the pork
21

Mix together the cheese, melt in microwave and pour over pork