Simple mixed vegetable stew

Name: Simple mixed vegetable stew
Total time: 1200 s
Yield: 6 servings
Cuisine: Kenyan
Ingredients: 2 Tbsp oil; 2 chopped onions; 3 tomatoes (pureed); 2 carrots fine cubed; 1 tsp turmeric; 2 cups boiled garden peas; 1 large green pepper; 1 large yellow pepper; to taste Salt; Small bunch of chopped dhania

James Silas @cook_8087515

Simple mixed vegetable stew

James Silas @cook_8087515

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Ingredients

20 mins

6 servings

2 Tbspoil
2chopped onions
3tomatoes (pureed)
2carrots fine cubed
1 tspturmeric
2 cupsboiled garden peas
1large green pepper
1large yellow pepper
to tasteSalt
Small bunch of chopped dhania

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Steps

20 mins

1

Heat the oil in a pan. Add the onions and cook until browned.
2

Add the tomato puree, carrots and turmeric. Cook until dark red and saucy.
3

Add the peas, as well as the green and yellow peppers. Sprinkle some salt to taste. Add the water and simmer for 20 minutes or until a thick stew remains.
4

Finally, add the chopped coriander (dhania) and mix well. Serve hot with rice or chapati.