A picture of Microwave Balsamic Syrup.

Microwave Balsamic Syrup

King-Crimson @King_Crimson

This simple reduction sauce is made even simpler by using the microwave. I really like the convenience of using a clear Pyrex measuring cup so I can see when the syrup has reduced to a 1/4 cup instead of guessing.

This simple reduction sauce is made even simpler by using the microwave. I really like the convenience of using a clear Pyrex measuring cup so I can see when the syrup has reduced to a 1/4 cup instead of guessing.

Microwave Balsamic Syrup

King-Crimson @King_Crimson

This simple reduction sauce is made even simpler by using the microwave. I really like the convenience of using a clear Pyrex measuring cup so I can see when the syrup has reduced to a 1/4 cup instead of guessing.

This simple reduction sauce is made even simpler by using the microwave. I really like the convenience of using a clear Pyrex measuring cup so I can see when the syrup has reduced to a 1/4 cup instead of guessing.

Saved

Ingredients

10 mins

1 serving

Ingredients
1 cupbalsamic vinegar
1 tbsphoney
1/4 tspsea salt

Saved

Steps

10 mins

1

Add all of the ingredients to a small Pyrex measuring cup or other microwave safe container and mix well.
2

Place in the microwave and set the power setting to 50% and microwave in 1 minute increments until the mixture has reduced to 1/4 of a cup and is syrupy.

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Cooksnaps

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King-Crimson @King_Crimson

on September 10, 2015 20:29

Hi, after taking a 3 year break from Cookpad I am back. I'm glad I didn't delete my account. I am looking forward to adding some more family recipes and trying some of yours.

Comments (2)

mommacindy @cook_3648497

July 07, 2016 15:06

We're has this recipe been hiding. I love this stuff. I'm going to use it on fish tonight. Thank you for sharing.

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