Aloo mater ke bhaji

Name: Aloo mater ke bhaji
Cuisine: Indian
Ingredients: 2-3 potatoes peel and chopped; 1 cup green peas ke dane; 1 teaspoon haldi powder; 1 teaspoon jeera; 1 teaspoon raai; 1 teaspoon red chilli powder; 1 teaspoon dhaniya powder; 1 teaspoon garam masala powder; 1 chopped onion; 1 chopped tomato; 1 small pics ginger; 5-6 pice garlic; To taste salt; 1 spoon oil; Chopped green coriander for garnishing

jaya tripathi @cook_9105596

Kalyan

Very easy and simple tasty yummy bhaji.

jaya tripathi @cook_9105596

Kalyan

Very easy and simple tasty yummy bhaji.

Saved

Ingredients

2-3potatoes peel and chopped
1 cupgreen peas ke dane
1 teaspoonhaldi powder
1 teaspoonjeera
1 teaspoonraai
1 teaspoonred chilli powder
1 teaspoondhaniya powder
1 teaspoongaram masala powder
1chopped onion
1chopped tomato
1small pics ginger
5-6pice garlic
To tastesalt
1 spoonoil
Chopped green coriander for garnishing

Saved

Steps

1

Ginger, garlic, tomato aur onion ko mixi mey pise le aur paste bana le.
2

Ek pan mey oil garam karein usme jeera, raai daale.
3

Ab mixi mey pisa huaa masala daale aur bhune.
4

Ab isme haldi powder, dhaniya powder, red chilli powder aur garam masala powder daale aur achche se mix karein aur thoda bhune.
5

Ab isme potato aur green peas ke dane daale aur mix karein.
6

Ab salt daale,
7

15minutes dhak kar pakaye.
8

Jab potato soft lage tab gas band karein.
9

Ab bhaji ko ek bowl mey nikale aur green coriander se garnished karein.
10

Ab aloo mater ki bhaji ko garma garam puri ya parathaa ke saat sarve karein.