Steps
- 1
Moong daal ko acche se dho ke 3-4 hours bhigone ke liye rakh de
- 2
Ab daal ko Pani se nikal ke chalni me dale aur Pani nikal de
- 3
Ab daal ko ek cotton ke kapde pe fan ke niche 1 hour sukhne ke liye rakh do
- 4
Ab daal ko ek ek chalni me leke oil me fry Karein fir usme namak mila de
- 5
Aap ki moong dal namkin tayar hai
Similar Recipes
More Recipes
-

Aloo ka Chokha/ Aloo ka Bharta
Navnita Jaiswal
-

Crock Pot Girl 🤡
-

Falgooni Mangrola
-

pinal Patel
-

Summer Special Raw Mango + Lauki Thepla
Krishna Dholakia
-

Madhumita Bishnu
-

Ghazala Naeem
-

Japanese Stuffed Shiitake Mushrooms (Easy to Prepare)🍄
Aunty Eiko's international cuisine experience
-

Rice Cooker Matcha Sponge Cake with Matcha Custard
Hiroko Liston
-

Hiroko Liston
-

Stacey Chinn-VanAntwerp
-

Raven
-

Suzella -

Mike's Spicy Mexican Chicken Soup
MMOBRIEN
-

Vetrivel Chef Prakkash
-

Vetrivel Chef Prakkash
-

Aneeta Rai
-

Aneeta Rai
-

jaya tripathi
-

Prabhleen Kaur
-

Xolani
-

Meena Dutt
-

Prabhleen Kaur
-

Berlian Utami
https://cookpad.wasmer.app/us/recipes/3625679






Comments