Frozen White Chocolate Fudge Pops

Name: Frozen White Chocolate Fudge Pops
Total time: 600 s
Cuisine: American
Ingredients: 1 13 ounce can labeled "lite" coconut milk, ( not full fat or sweetened ); 12 oz premium white chocolate, chopped; 2 tsp pure vanilla extract

fenway @Fenway

This is a White Chocolate Version of my Fudge Pops. Very creamy and not to sweet a nice summer refresher!

fenway @Fenway

This is a White Chocolate Version of my Fudge Pops. Very creamy and not to sweet a nice summer refresher!

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Ingredients

10 mins

113 ounce can labeled "lite" coconut milk, ( not full fat or sweetened )
12 ozpremium white chocolate, chopped
2 tsppure vanilla extract

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Steps

10 mins

1

Heat coconut milk just to a simmer in microwave or on stovetop.
2

Place white chocolate in bowl of the food processor, add heated oconut milk and mix until smooth, add vanilla and mix it in.
3

Fill your pop molds and freeze overnight.

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Cooksnaps

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fenway @Fenway

on June 27, 2014 17:57

“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.