Untidy "Jo" bowls

This is a play on unsloppy Joe pockets. The original recipe was in my e-mail from the Pillsbury web sight. It was fun to make and a perfect snack for football night. My guests couldn't stop talking about them. All the while they were devoured before the oven even cooled down.
Untidy "Jo" bowls
This is a play on unsloppy Joe pockets. The original recipe was in my e-mail from the Pillsbury web sight. It was fun to make and a perfect snack for football night. My guests couldn't stop talking about them. All the while they were devoured before the oven even cooled down.
Cooking Instructions
- 1
In a fry pan, cook the ground sirloin with the worcestershire sauce until meat is no longer pink. Drain.
- 2
Add the untidy "Jo" mix, following instructions on can to complete cooking of filler.
- 3
Take each biscuit and flatten by hand or roller until approximately 4+ inches round. Using the bottom of a glass press the center of biscuit creating a well.
- 4
Fill each biscuit with roughly 1 to 2 tbls of the untidy Jo mix.
- 5
Once all biscuits are filled with untidy "Jo" mix, sprinkle with cheddar cheese. Add the amount of cheese based on how cheesy you like it.
- 6
Normally oven is preheated to 350. But follow directions on the biscuit can. I allowed the biscuits to remain in the oven for the highest minutes suggested.
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