Steps
- 1
First add ghee on kadai and put the oil then chopped onion ginger garlic paste and saute it.
- 2
Now add chopped tomato and tomato sauce salt black papper.
- 3
Add the paneer cubes.and maggi masala.
- 4
Now add amul cream
- 5
Add kasuri methi or splited green chilli if you want...serve it with laccha paratha.....
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