Karela Fry
Steps
- 1
Firstly cut the karela into round shape thin pieces and fry in oil..once it is done take it aside.
- 2
Take a pan add 2tsps of oil and just fry all the above ingredients in medium flame.
- 3
Once it is done take it aside and let it be cool.
- 4
Once it gets cool,blend it smooth and add that mixture to Karela pieces.
- 5
That's all yummy karela fry is ready.Have it with hot hot rice and ghee.
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