Cajun Shrimp Penne Pasta with Parmesan Cream Sauce

This can be made with Smoked Sausage, Chicken or Steak. Anything you like :)
Cajun Shrimp Penne Pasta with Parmesan Cream Sauce
This can be made with Smoked Sausage, Chicken or Steak. Anything you like :)
Steps
- 1
Boil pasta according to package directions. Drain.
- 2
In sauce pan heat heavy cream, butter until hot but not boiling.
- 3
Add parmesan, salt and pepper to taste. You can add cajun seasoning if you like.
- 4
Reduce to low and stir until smooth and creamy.
- 5
In saute pan, heat small amount of oil to medium high heat.
- 6
Cook shrimp until browned and cooked through.
- 7
Toss in cajun seasoning to coat.
- 8
Toss pasta with cream sauce to coat. I usually double the sauce :)
- 9
Place in serving dish. Arrange shrimp on top.
- 10
Sprinkle with diced tomatoes and extra shredded parmesan cheese. Can use green onions also.
- 11
Serve with salad or bread.
- 12
Note: A easy version of sauce is Ragu Garlic Parmesan or Alfredo Sauce. It is found with the spaghetti sauces in the grocery store. Works well if time and money is tight. :)
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