While Brussels sprouts are full of nutrition, they also have a distinct bitterness.Since it's the season for Brussels sprouts, I came up with this tasty dish that features the flavor of the sprouts, and goes well with rice.Don't over boil the Brussels sprouts, but be sure to parboil to the point where they are heated to the middle. Parboil briefly until the overall color is bright and the sprouts become tender.For those who dislike the bitterness of Brussels sprouts, cut into halves, then toss in the ingredients. Recipe by Niwanomomo

I bought a new Steamer so I could start eating healthier 😋 so the hubby wanted Brussel sprouts...how could I say no?Next, I plan on steaming everything❣️

Easy side dish everyone loves.

deliciousand healthy

The best way to roast brussel sprouts.

Thanks guys! Just love the yummy nutty smokiness when these r roasted! Healthy too! :hungry

~(o.o)~

One of my favorite veggies❤️

I used to hate brussel sprouts as a kid, but when my husband started buying them recently I decided to give them a whirl and have gotten the recipe pretty perfect!