Beasn ki kadi pakoda

Name: Beasn ki kadi pakoda
Cuisine: Indian
Ingredients: 1 cup curd(khata dahi); 4 tablespoons besan(gram flour); 1 big size onions; 2 big tomatoes; 10 garlic cloves; 3 inch ginger; as required Salt; 3 green chillies; 10 curry leaves; 1/4 teaspoon turmeric powder; 1/2 teaspoon red chilli powder; 1/2 teaspoon garam masala; 1/4 teaspoon jeera; 1/2 kasuri methi; 1/2 teaspoon ajwayan; 1/2 teaspoon amchur(dry mango powder); 1/4 tablespoon oil; (For pakoda need); 1 cup besan(gram flour); 2 big size onions; 2 green chillies; leaves Few curry; as required Salt; 1/3 teaspoon red chilli powder; 1/2 teaspoon garam masala; Oil for frying

Nipi Arora @cook_9210416

Ludhiana

#diabetes

Nipi Arora @cook_9210416

Saved

Ingredients

1 cupcurd(khata dahi)
4 tablespoonsbesan(gram flour)
1big size onions
2big tomatoes
10garlic cloves
3 inchginger
as requiredSalt
3green chillies
10curry leaves
1/4 teaspoonturmeric powder
1/2 teaspoonred chilli powder
1/2 teaspoongaram masala
1/4 teaspoonjeera
1/2kasuri methi
1/2 teaspoonajwayan
1/2 teaspoonamchur(dry mango powder)
1/4 tablespoonoil
(For pakoda need)
1 cupbesan(gram flour)
2big size onions
2green chillies
leavesFew curry
as requiredSalt
1/3 teaspoonred chilli powder
1/2 teaspoongaram masala
Oil for frying

Saved

Steps

1

Sabse pehle kadi bnane liye ek bowl me besan aur dahi le ache se whisk kar ke 20minute ke liye side me rakh de.
2

Ab pakode bnane ke liye ek bowl me besan, barik kta onion green chillies, curry leaves,salt,aur sbhi spices dale.pani dal kar ek better ready kte.better na jyada patla na ho.hot oil me pakode deep fry karein.
3

Ab ek kadahi le.usme oil dale.flame medium rakhe.ab usme jeera curry leaves dale crackle ane par onion,green chilli dale.2-4saute karein.ab usme ginger,garlic dale 2minute pakaye phir usme tomato add karein.ab salt aur sbhi spices dale.ache se masala bhune.ab dahi aur besan ka better dale ache se chlaye.ab as required pani add karein.apko curry kaise rakhni hai us hisab se pani dale.ache se mix karein.
4

Ab low flame par 20-25 minutes tak pakaye.bech bech me chlate rahein.
5

25minutes jab ho jaye tb flame off kar de.ab usi waqt pakode dale aur lid lagakar 1hour ke baad serve karein.ap ise rice ya roti ke sath le sakte hai.
6

Lijiye ready hai delicious besan ki kadi pakode.enjoyyyyy