Pierogi Grilled Cheese

Name: Pierogi Grilled Cheese
Total time: 1500 s
Yield: 1 serving
Cuisine: American
Ingredients: 1 tbsp butter; 2 tbsp onion, chopped; 4 pierogies; 2 slice bacon; 2 slice Italian bread; 1 slice american cheese; 1 slice cheddar cheese; 3 dash paprika; 1 dash ground black pepper; 2 tbsp sour cream

kristafuller10 @cook_3515920

Had a craving for something cheesy and threw this together and loved it! Sorry about the pictures later in the steps only.. Didn't think about it before. Will update when I make again!

kristafuller10 @cook_3515920

Had a craving for something cheesy and threw this together and loved it! Sorry about the pictures later in the steps only.. Didn't think about it before. Will update when I make again!

Saved

Ingredients

25 mins

1 serving

1 tbspbutter
2 tbsponion, chopped
4pierogies
2 slicebacon
2 sliceItalian bread
1 sliceamerican cheese
1 slicecheddar cheese
3 dashpaprika
1 dashground black pepper
2 tbspsour cream

Saved

Steps

25 mins

1

Cook onions in 1 tablespoon of butter for about 2 minutes on medium heat.
2

Add pierogies to onions and cook, flipping occasionally for 8 minutes or until crisp on both sides. Set aside.
3

Cook bacon in separate pan or in microwave at the same time. I cook it in the microwave with paper towels to soak up the extra grease. Set aside.
4

Butter the bread with the leftover butter while the pierogies are cooking.
5

Place one piece of bread, butter side down, on pan. Do not turn the stove back on yet.
6

Stack the rest of the ingredients on the bread. American cheese, pierogies with onions, paprika, pepper, bacon, cheddar cheese, and the last slice of bread, butter side up.
7

Turn on stove top to medium heat. Cook one side of sandwich for five minutes or until cheese on bottom is slightly melted.
8

Carefully flip the sandwich. Two spatulas didn't hurt!
9

Cook other side of sandwich for another few minutes. Continue cooking/ flipping until desired darkness of bread. Move to plate or cutting board.
10

Wait a couple minutes and cut if preferred. Add sour cream to plate for dipping. Enjoy!