Chicken Broccoli Casserole

Name: Chicken Broccoli Casserole
Total time: 3600 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 chicken breasts; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 cup sour cream; 1/2 cup mayonnaise; 4 oz velveeta cheese or other cheese; 1 packages frozen broccoli; 1 box Stove Top stuffing

staci.butler.90 @cook_3864067

Robinson, Illinois

This is a recipe I loved as a child. I made this from memory. I hope you like it!

staci.butler.90 @cook_3864067

Robinson, Illinois

This is a recipe I loved as a child. I made this from memory. I hope you like it!

Saved

Ingredients

1 hour

4 servings

4chicken breasts
1 cancream of mushroom soup
1 cancream of chicken soup
1 cupsour cream
1/2 cupmayonnaise
4 ozvelveeta cheese or other cheese
1 packagesfrozen broccoli
1 boxStove Top stuffing

Saved

Steps

1 hour

1

Cook Broccoli and stuffing according to package directions. Cut chicken breasts into bite size pieces and cook in skillet until done.
2

Meanwhile, in a large bowl, mix soups, sour cream, mayo, and cheese.
3

When broccoli is cooked add it to the soup mixture. Mix well.
4

Spray 9x13 baking pan. Spread cooked chicken on bottom. Spread soup and broccoli mixture on top of chicken. Top with stuffing. Cover with foil and bake in 350° oven for 30 min or until heated through. Enjoy!