My italian bread crumbs

Name: My italian bread crumbs
Cuisine: American
Ingredients: 1 loaf dried bread example a french stick any bread will work; 5 clove fresh garlic; 1/2 cup fresh parsley leafs chopped; 1/2 tsp oregano; 1 salt and pepper to taste; 1 tsp onion powder or half a small onion (optional); 1/2 cup pecorriono cheese

Jonathan @bigdaddycooking

A favorite when combined with chicken, pork or added to meat ball mix

Jonathan @bigdaddycooking

A favorite when combined with chicken, pork or added to meat ball mix

Saved

Ingredients

1 loafdried bread example a french stick any bread will work
5 clovefresh garlic
1/2 cupfresh parsley leafs chopped
1/2 tsporegano
1salt and pepper to taste
1 tsponion powder or half a small onion (optional)
1/2 cuppecorriono cheese

Saved

Steps

1

add to food processor and turn on. blend until almost at the desired texture is reached
2

Add and blend again after blend taste them they should smell and taste like you want to eat them. Warning fresh garlic has a bite to it.
3

After you have reached the desired texture add parsley and stir and they are ready ( if you blend the parsley the bread crumbs will be green)
4

Only use what you need and freeze the rest