Texas Turkey Burger

Name: Texas Turkey Burger
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/4 lb Ground Turkey; 1 cup Sharp Cheddar Cheese - Shredded; 1 cup Chopped Red Onions; 5 tsp Worcestershire Sauce; 1/4 cup Montreal Steak Seasoning; 1/4 cup Extra Virgin Olive Oil; 4 Wheat Buns; 2 Haas Avacados; 1/4 cup Lime Juice; 1/2 Chipotle Mayo (Kraft); 1 Garden Tomato; 6 slice Turkey Bacon

Jeffrey Turnipseed @cook_3416292

Raliegh, NC

I made this for Sunday Funday and my friends loved it!!!

Jeffrey Turnipseed @cook_3416292

Raliegh, NC

I made this for Sunday Funday and my friends loved it!!!

Saved

Ingredients

15 mins

4 servings

1 1/4 lbGround Turkey
1 cupSharp Cheddar Cheese - Shredded
1 cupChopped Red Onions
5 tspWorcestershire Sauce
1/4 cupMontreal Steak Seasoning
1/4 cupExtra Virgin Olive Oil
4Wheat Buns
2Haas Avacados
1/4 cupLime Juice
1/2Chipotle Mayo (Kraft)
1Garden Tomato
6 sliceTurkey Bacon

Saved

Steps

15 mins

1

In a large bowl mix together Ground Turkey, Worcestershire Sauce, Montreal Steak Seasoning, 1 cup of diced red onions. Create 4 turkey burger patties.
2

Bring large skillet to medium heat and add extra virgin olive oil. Place burgers in skillet and heat covered for 15 - 20 minutes or until cooked through. While burgers are cooking cook turkey bacon and set aside.
3

Core and mash avocados in small bowl. Mix in 1/2 cup of red onions lime juice and salt and pepper to taste. Slice tomato for burgers.
4

Put Chipotle mayo on bottom of bun, place turkey burger on top, then add bacon, tomato, and guacamole on top.
5

Eat it and enjoy!