heat 2 teaspoons of oil in a medium skillet over medium heat.

add onion and cook until softened, about 3 minutes.

add apples, vinegar, and water; reduce heat to low and cook until tender, about 10 minutes. remove from heat.

season pork w rosemary, salt and pepper.

heat remaining oil in a large nonstick skillet.

add pork and cook 4 minutes perside; remove from pan and serve w applesauce.