Wash and remove the bones in the smoked fish.

Spice with salt,knorr seasoning,and onion.boil for 5minutes.

Wash and cut the fresh tomatoes and fresh pepper

Pour in vegetable oil in the pot and fry for 2minutes.

Add the onion, fresh tomatoes and fresh pepper fry for 4mins

Stir and pour in the smoked fish and water.cover to boil.

After 3mins.add curry,knorr seasoning,ginger and garlic wait for it to boil very well.

Pour in the rice and stir with a wooden spoon.

Cover to boil.taste for salt.boil for like 7mins.onces the water drys up.

Food is ready.