Fried Egg And Yogurt Sandwich

Name: Fried Egg And Yogurt Sandwich
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: 4 toasted white bread; 4 tbsp Greek yogurt; 3 tbsp butter; 1 tsp fine chili powder; 1 dash Italian mix herbs or any herbs; 1 slice thinly parmesan cheese; 2 tbsp butter; 2 fried egg; 1 cup ready to eat heinz baked red bean OR; 1 slice baked turkey or ham or bacon (optional add on )

Lyii G @LyiiG

MY VERSION

DELICOUS QUICK BREAKFAST

LOVING IT

MY VERSION

DELICOUS QUICK BREAKFAST

LOVING IT

Lyii G @LyiiG

MY VERSION

DELICOUS QUICK BREAKFAST

LOVING IT

MY VERSION

DELICOUS QUICK BREAKFAST

LOVING IT

Saved

Ingredients

10 mins

2 servings

4toasted white bread
4 tbspGreek yogurt
SPICY BUTTER
3 tbspbutter
1 tspfine chili powder
GARNISH
1 dashItalian mix herbs or any herbs
1 slicethinly parmesan cheese
FRIED EGGS
2 tbspbutter
2fried egg
FILLET OPTION
1 cupready to eat heinz baked red bean OR
1 slicebaked turkey or ham or bacon (optional add on )

Saved

Steps

10 mins

1

TOAST BREAD SET ASIDE
2

WARM BAKED RED BEAN IN OVEN SET ASIDE
3

FRIED EGG
4

With butter then fried egg using a ring to hold its shape
5

SPICY BUTTER
6

Melt butter in pan and add fine red chili powder and stir well and off heat immediately
7

TO SERVE
8

Spoon baked red bean onto toasted bread then top with another toasted bread
9

Stir well yogurt in a bowl then add generously on bread and top fried eggs
10

Top spicy butter then parmesan cheese and Italian mix herbs and serve