Steps
- 1
Wash drumsticks with water in a strain.
- 2
Season with salt and pepper. Add lemon juice.
- 3
Rub with sour cream and herb mix
- 4
Add onion and potatoe slices. Add salt, pepper and half curry powder
- 5
Open oveb bag and add flour in bottom to prevent sticking. Put chicken mix in bag and sprinkle rest of curry. Add a cup of water.
- 6
Close bag with enclosed plastic tie and make 3 knife slits through bag. Place in a pyrex pan.
- 7
Put in preheated 350°F oven. Allow to cook for 60-75 min or until chicken and potatoes are brownish.
- 8
Let it set outside oven anf carefully open the bag.
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