Chatpate aloo/

Name: Chatpate aloo/
Cuisine: Indian
Ingredients: 1/2 kg baby potatoes; 2 tsp ginger,garlic paste; 1 tbsp finely chopped onion; tsp salt to taste+1; 1 tsp turmeric; 2 tbsp lemon juice; 1 tsp cumin; 1/2 tsp fenugreek seeds; 2 tsp red chili powder; 1 tsp black pepper powder; 1 tsp dry mango powder; finely chopped green chili 2 no; 1 tsp garam masala; 2 tsp oil; coriander for garnishing

Hem Lata Srivastava @cook_7850902

Delhi

spicy baby potato

Hem Lata Srivastava @cook_7850902

Delhi

spicy baby potato

Saved

Ingredients

1/2 kgbaby potatoes
2 tspginger,garlic paste
1 tbspfinely chopped onion
tspsalt to taste+1
1 tspturmeric
2 tbsplemon juice
1 tspcumin
1/2 tspfenugreek seeds
2 tspred chili powder
1 tspblack pepper powder
1 tspdry mango powder
finely chopped green chili 2 no
1 tspgaram masala
2 tspoil
coriander for garnishing

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Steps

1

Wash and hard boil the potatoes then peel the skin.keep in a large bowl and marinate with 1 tsp salt,lemon juice and turmeric powder,keep aside for 1/2 an hour heat the oil in wok add cumin and fenugreek seeds,as they pop saute ginger,garlic paste till golden.
2

Roast onion,add marinated potato and green chili stir for 2 minutes then add red chili,black pepper,dry mango powder,garam masala,cook it for 5 minutes more and turn off the heat. garnish with coriander and serve hot with pratha or tea....