
Margaret's Wild Rice With Bacon Casserole

1blondie1968 @cook_2699479
Cooking Instructions
- 1
Wash rice in cold water.
- 2
Cook in boiling water for 30 minutes or until tender.
- 3
Fry bacon and onion until brown.
- 4
Add salt, pepper, egg yolks, cream and carrots to bacon and onion.
- 5
Add this mixture to the rice and place in a greased baking dish.
- 6
Dot with butter.
- 7
Cover and bake at 375° for 1 hour.
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