A picture of Hongkong Fried Rice.

Hongkong Fried Rice

Bhairavi Puranik @cook_9090676

Hongkong Fried Rice

Bhairavi Puranik @cook_9090676

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Ingredients

2 cuplong grain rice
1 cupmix vegetable (cabbage, carrot, onion, green onion)
1 tbspOil
3 tbspchilli sauce
1 tspsoy sauce
Pinchsalt
1 tbspgarlic ginger paste

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Steps

1

Heat oil and add all vegetables in it and toss it.
2

Now add ginger garlic paste and chilli sauce and soy sauce in it and mix it. Add pinch of salt and mix it.
3

Add rice in it and mix it well and serve it hot with shezwan sauce

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Bhairavi Puranik

Bhairavi Puranik @cook_9090676

on November 17, 2017 14:08

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