Braised rice acco by chicken stakes,ratatoulle,cabbage

Name: Braised rice acco by chicken stakes,ratatoulle,cabbage
Total time: 2700 s
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 250 grams breadcrumbs; 4 eggs; 1/4 kg flour; 8 chicken stakes; 1/2 kg rice; 1 cabbage; black pepper; coriander; green pepper; brocolli; tomatoes; onions

Chef Nathan @cook_9686048

Always have healthy meals and deffinately sweet

Chef Nathan @cook_9686048

Always have healthy meals and deffinately sweet

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Ingredients

45min

4 servings

250 gramsbreadcrumbs
4eggs
1/4 kgflour
8chicken stakes
1/2 kgrice
1cabbage
black pepper
coriander
green pepper
brocolli
tomatoes
onions

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Steps

45min

1

Season the chicken stake and as u wait prepare the cabbage
2

Braise the rice and make sure it is well cooked
3

After the stake are well seasoned coat them starting with the flour tgen eggs and finish up with breadcrumbs
4

Deep fry the stakes till they are well fried
5

Then prepare some ratatoulle this helps spice up the meal
6

Serve the food as the picture shows