Bharwa Gilki

Name: Bharwa Gilki
Total time: 600 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 4 gilki; 1/2 cup coarse groundnut powder; 1 tsp jeera; 1 tsp redchilly powder; 2 tsp corriender powder; 1/2 tsp haldi; 1/2 tsp Amchoor powder; 1/2 tsp sugar; 1 tbsp oil; to taste Salt; as needed Oil

Shivani Singh @TheLunchbox78

Indore

Bharwa Gilki

Shivani Singh @TheLunchbox78

Saved

Ingredients

10 min

3 servings

4gilki
1/2 cupcoarse groundnut powder
1 tspjeera
1 tspredchilly powder
2 tspcorriender powder
1/2 tsphaldi
1/2 tspAmchoor powder
1/2 tspsugar
1 tbspoil
to tasteSalt
as neededOil

Saved

Steps

10 min

1

Wash and peel off gilki. Cut them into 4 to 5 pieces. Make slit in the middle.
2

Mix all dry spices in peanut powder except jeera. Mix well.
3

Heat oil in pan. Add jeera. Put gilki pieces into the oil.
4

Sprinkle little salt on it. Mix well and cook it in medium flame for few minutes with lid.
5

When gilki pieces becomes tender, sprinkle peanut masala on it.mix well.
6

Cover it with lid and cook on low heat for 2 min.
7

Switch off the gas. It is ready to serve.