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Nigerian cocktail
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A picture of Nigerian cocktail.

Nigerian cocktail

Anon Chef
Anon Chef @cook_9727644

Lagos sun wanted to kill me today 😢😢. To add to everything, I forgot my wallet at home so I had just about enough money for transport. I just wanted to get home to drink cold water (at least I could bank on PHCN not disappointing) but guess what, I was ofcourse disappointed. Then I remembered I had ice in the freezer and I decided to satisfy my thirst with this amazing cocktail.

Lagos sun wanted to kill me today 😢😢. To add to everything, I forgot my wallet at home so I had just about enough money for transport. I just wanted to get home to drink cold water (at least I could bank on PHCN not disappointing) but guess what, I was ofcourse disappointed. Then I remembered I had ice in the freezer and I decided to satisfy my thirst with this amazing cocktail.

Read more

Nigerian cocktail

Anon Chef
Anon Chef @cook_9727644

Lagos sun wanted to kill me today 😢😢. To add to everything, I forgot my wallet at home so I had just about enough money for transport. I just wanted to get home to drink cold water (at least I could bank on PHCN not disappointing) but guess what, I was ofcourse disappointed. Then I remembered I had ice in the freezer and I decided to satisfy my thirst with this amazing cocktail.

Lagos sun wanted to kill me today 😢😢. To add to everything, I forgot my wallet at home so I had just about enough money for transport. I just wanted to get home to drink cold water (at least I could bank on PHCN not disappointing) but guess what, I was ofcourse disappointed. Then I remembered I had ice in the freezer and I decided to satisfy my thirst with this amazing cocktail.

Read more
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Ingredients

1 person
  1. Sprite
  2. Fanta
  3. Grenadine
  4. Lemon juice
  5. Ice
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Steps

  1. 1

    Remove ice cubes from the freezer and put in the cocktail glass

  2. 2

    Add equal amount of Sprite and Fanta (the quantity you’the add will depend on the size of the cocktail glass)

  3. 3

    Then add a little amount of Grenadine (you can add extra if you’re going for a very/not so reddish colour)

  4. 4

    Add little lemon juice and voila! You’re good to go

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Anon Chef
Anon Chef @cook_9727644
on November 21, 2017 16:48

Comments

Sara Nogueira Pérez
Sara Nogueira Pérez @cook_15917938
February 25, 2019 21:35
Really, really nice. Add a dash of Whisky into the glass to make it alcoholic if you like. Absolutely delicious
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