Meat(beef) stew

Name: Meat(beef) stew
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 1/4 kg Beef; Tomatoes4 medium; 1 large onoin garlic; Cooking oil; Salt,corridor, bread crumbs

Mareeyah @cook_9570197

I like the food..

Mareeyah @cook_9570197

I like the food..

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Ingredients

2 servings

1/4 kgBeef
Tomatoes4 medium
1large onoin garlic
Cooking oil
Salt,corridor, bread crumbs

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Steps

1

30min
2

Boil beef in a sufuria add water(if still undercooked) until it is ready to fry.
3

Chop onions in circular and mix with garlic(cut) or grated
4

Put oil in the sufuris add the onions and garlic,let the onions fry tillgolden brown,then add the tomatoes and cover,keep stirring till the tomatoes are cooked and add the meat as you stir.
5

Wait for it to mix and later add salt,coriander
6

Leave for some minutes and put off the fire.The beef stew is amazing!
7

Serve when hot,remember garlic has so many health benefits to you as a person