Steps
- 1
Sab se pehle suji ko ek bartn Mein chan le. Ab suji Mein dhi dal kar milaye jrurat padne par pani ki help se ek gadha ghol banayein..
- 2
Sare vegetables ko achhe se saaf kar ke bareek kat le. Or suji Mein milaye.
- 3
Sare sukhe msale add karein...
- 4
Baking soda ka use ab nahi krege..
- 5
Or 30 min ke liye rakh DE.
- 6
Ek pan Mein ek spoon oil grm karein.. Mustard seeds dale curry leaves dal kar bhun le.. Or mixture Mein add kar ke mixture achhe se mila le...
- 7
Appe pan ko grm karein.. Or jitna ghol ki jrurat hai utna ek dusre pan Mein nikal le or mixture ke according soda add karein...
- 8
Appe pan ko oil se grees karein or mixture dale medium flame par dhank kar pakayein ek min tak.. Phir plt kar senke... 2-3 min tak achhe se dono trf sekna hai...
- 9
Appe ek plate Mein nikal kar grmagrm chtni ke sath prose....
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