Steps
- 1
Parboil rice for 15mins and wash.
- 2
Wash all the vegetables and cut.
- 3
Cut the sausages.
- 4
Heat up vegetable oil,pour in the veggies one after the other and fry all in 40seconds.
- 5
Boil the rice again for 5mins,add water,curry,salt,maggi and fried rice spice.
- 6
Now pour the vegetables inside the rice stir,open a can of corn drain the water and pour inside the rice and mix together.
- 7
Lower the heat and boil for 2mins.food is ready.
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