Boil the beef for an hour until the beef is tender

Chop the onion and crush the garlic

Once the meat is tender then pour in your onion, garlic, and ginger paste.

As the meat is tossing slowly it then add the beef stock and the spices.

Then add tomato sauce, into the stew let it cook

Prepare your soup in a small cup Pour in your brown onion soup and add water then pour into the stew

Let it simmer until it is thick and it can be served with rice and veggies.