Steps
- 1
Mix flour sugar cinnamon together.
- 2
Add in blueband and rub it in until it it forms lumps.
- 3
Add eggs and knead.. Add warm water and knead well with your thumps until all flour is mixed up. Add milk bit by bit until the flour comes together and a rough texture is formed.
- 4
The dough should be just like the chapati one. Apply oil in a flat surface. The dough should not be very thin.
- 5
Cut into desired shapes. Heat oil in a deep skillet. When hot enough, fry the mandazi until golden brown each side
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