spicey chicken, sweet tomato rice
Open in Cookpad AppSteps
- 1
half hour before cooking, prepare the chicken. mix breadcrumbs and spices, lightly beat the egg, drag chicken through egg, then through breadcrumb mixture
- 2
when water boils, add rice and some salt. start frying your vegetables and chicken. when frying your chicken, make sure oil is medium to hot
- 3
add tomatoes and tomato related stuff with the sour cream to the vege mixture, turn your chicken after 15 minutes
- 4
finish your rice; water down with cold water, drain, set away with lid for 10 min, stir before use. after 30 min total, chicken should be finished
- 5
100 gram of breadcrumbs for one chicken breast, 7 tomatoes for 2 servings, spice to flavour
Similar Recipes
More Recipes
-
-
-
-
-
Crispy Fried Potatoes with Vinegar and Salt
Phenny Sharon -
-
-
-
-
-
Ashleyspartan -
Parmesan Garlic Butter Green Beans
-
Olive Garden's Chicken Carbonara
maria42487 - lexiepam117
-
-
-
Spicy 3 cheese Jalopena Poppers
- leighangirl3
- faye-louise
- Kyfan
- ohalloranmike
-
Chocolate chip banana cakechips
mizzfrannipopz
Comments