Preheat oven to 375°F

combine flour, 1 3/4 cup choc chips, brown and granulated sugar, baking powder and soda, salt

stir in cherries

in small bowl combine milk, oil, and egg until well blended

Add liquid ingredients to dry; stir just until moist

spoon into 12 greased or paper lined muffin cups (will be full)

sprinkle remaining choc chips

bake for 18-20 min or until golden brown

sit for 5 minutes before removing to cooling rack