Mix 2 cp milk with cream cheese until smooth. Add remaining milk and jello packet mix about 2 min.

Stir brandy into pie filling

Layer the pudding, cherries, and graham in dessert glasses.

Makes 6-10 depending on serving size

To make into pie

Layer pudding into non-bake graham cracker crust smooth cherries over top. Refrigerate for 1 hour

MY GRAHAM CRUST- mix 1 1/2 packages of graham crackers (crushed), 1/2 cup butter (softened), & 1/2 cp. Sugar. Pack into 9x10 dish