Besani Shimla Mirch Alu

Vidyutaa Kashyap @vidyutaa24
Steps
- 1
Cut capsicum and potatoes in cube form
- 2
Take oil add jeera and hing
- 3
Add chopped onions and saute till light brown
- 4
Add capsicum and potatoes
- 5
Put dhaniya powder, turmeric powder, red chilli powder, salt and mix well
- 6
Cover it and let it cook till it becomes soft
- 7
Put amchur powder and besan and mix well till besan is bit roasted
- 8
Besani Shimla mirch sabzi ready to eat
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