Start boiling ur shells for mac n cheese .. then clean and season both fish with a cajun seasoning add lemon pepper then coat in fish fry and proceed to fry.. After this saute tilapia in olive oil and season lightly with garlic powder and garlic salt when fully cooked drizzle alredo sauce over all the tilapia add a few dashes of parsley and cover with foil by this time the mac n cheese should be ready for its cheese and fish should all be done frying by now ... and there u have it :)