Steps
- 1
Peel, wash and cut the carrot in half then thin strips
- 2
Wash, the french beans, cut off the edges and cut in half
- 3
For 10 minutes boil the carrots and french beans, together with a little water, salt and a tablespoon of vinegar
- 4
Crack the eggs and beat separately
- 5
Place the boiled french beans in a heated pan and drop the eggs on top then sprinkle the oregano
- 6
Allow to cook on one until set, turn and allow to cook on the other side
- 7
Serve and enjoy!
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