Rice Cheesy Choco Balls

Name: Rice Cheesy Choco Balls
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups cooked rice; 3 tbsp plain flour (maida); 1 tbsp finely chopped green chillies; 2 pinches baking soda; 1/2 cup grated processed cheese; 1/2 tsp turmeric powder; 1/2 tbsp salt; 1/4 cup choco chips; 4 tbsps oil for deep-frying

Sri Charani Ravinuthala @cook_7916354

#anniversary

Sri Charani Ravinuthala @cook_7916354

Saved

Ingredients

4 servings

2 cupscooked rice
3 tbspplain flour (maida)
1 tbspfinely chopped green chillies
2 pinchesbaking soda
1/2 cupgrated processed cheese
1/2 tspturmeric powder
1/2 tbspsalt
1/4 cupchoco chips
4 tbspsoil for deep-frying

Saved

Steps

1

Mash the rice thoroughly in a deep bowl.
2

Add all the remaining ingredients and mix well.
3

Divide the mixture into equal portions and stuff Choco chips shape each portion into a ball.
4

Heat the oil in a deep non-stick kadhai and deep-fry a few balls at a time on a medium flame till they turn golden brown in colour from all the sides.
5

Serve immediately with tomato ketchup.
6

Enjoy hot hot yummy balls