Sattu ki kachori

Name: Sattu ki kachori
Cuisine: Indian
Ingredients: 1 bowl sattu; 2 onion; 2 spoon ginger garlic and green chilli paste; 1 spoon salt; 1 teaspoon garam masala powder; 1 spoon bhuna jeera powder; 2 bowl gehu ka aata; Oil kachori fry ke liye

Meena Dutt @cook_7849484

#anniversary

Meena Dutt @cook_7849484

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Ingredients

1bowl sattu
2onion
2 spoonginger garlic and green chilli paste
1 spoonsalt
1 teaspoongaram masala powder
1 spoonbhuna jeera powder
2 bowl gehu ka aata
Oil kachori fry ke liye

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Steps

1

Sabse pehle onion ko barik Kat le
2

Fir kisi bde bowl me gehu ka aata ko chhan kar le le
3

Ab aate me 2 spoon oil 1/2 spoon salt dal kar roti ke aate se sakt dough bnakr dhkkr rakh le
4

Fir kisi dusre bowl me sattu ko le or usne chopped onion ginger garlic green chilli paste salt gram masala powder bhuna jeera powder or 1 spoon oil dale ache se mix kar le
5

Ab gas par oil gram hone ke liye rakh de
6

Ab aate ke dough se roti ke brabar peda thode use flat karein bich me sattu wali stuffing bhare or band kar ke kachori ki shep dekkr sabhi kachori ready kar ke rke
7

Ab oil me kachori ko medium or low flame me golden fry kar ke nikal le
8

Ready huye grm grm sattu ki kachori ko dhniye ki or lal mirch ki chatani ke sath khaye.